Qingzhou Xinbaili Industrial Co., Ltd.
QINGZOU XINBAILI INDUSTRIAL CO.,LTD (HEALTHY,SAFE,TASTY,PROFESSIONAL)
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Fresh Potato,Size100g-200g,Small Size,Shandong&Neimeng&Hebei Products,Supply To Wholesaler And Supermarket
Generally, the ingredients contained in fresh potatoes are 9-20% starch, 1.5-2.3% protein, 0.1-1.1% fat, and 0.6-0.8% crude fiber. Nutritional ingredients contained in 100g potato: energy 318 kJ, calcium 5-8 mg, phosphorus 15-40 mg, iron 0.4 mg-0.8 mg, potassium 200-340 mg, iodine 0.8-1.2, carotene 12-30 mg, thiamine 0.03 to 0.08 mg, riboflavin 0.01 to 0.04 mg, and niacin 0.4 to 1.1 mg.
Potato tubers contain large amounts of starch. Starch is the main source of energy for edible potatoes. - Generally, early-maturing potatoes contain 11% to 14% of starch, mid-late varieties contain 14% to 20% of starch, and high-starch varieties have more than 25% of tubers. Tubers also contain glucose, fructose and sucrose.
1. All our products are planted and processed on our own bases. We have two processing plants in Shandong and Hebei provinces. We have 200 hectares of Potato bases in Shandong, Hebei, Neimenggu and Hunan provinces. We can supply Fresh Potato continuously for 12 months of the year.
2. All the processes from planting to harvesting and processing meet the HACCP and GAP standards, and all the products can meet the standards of export to Japan.
3. the main export countries are Japan, Singapore, Canada, Malaysia and Dubai.